Alzheimer’s Association®
Spoon River College
Presents:

COOK & CARE
A unique pairing of Alzheimer’s Awareness & culinary experience
Instructed by Lisa Ward & Daryl Carlson

Join us for a one-of-a-kind class that blends the power of knowledge with the joy of cooking. This is a dual learning experience where you will gain valuable insights into Alzheimer’s disease—how it affects individuals, ways to support loved ones, and how nutrition plays a role in brain health.

CLASS OVERVIEW
Practical strategies for supporting those with Alzheimer’s
Cooking demos with brain-healthy recipes
The connection between food, memory & overall cognitive wellness

SPONSORED BY
Clock Tower Community Bank
A Division of Morton Community Bank – Member FDIC
Wesley Village